Boards Built to Impress
Every board we make is a work of art — layered with locally-sourced meats, artisan cheeses, chef-crafted provisions, and seasonal garnishes. Whether you're feeding a few or feeding a crowd, our boards bring flavor, beauty, and a touch of wow to every table.
The Boar
Serves 8-10 people
Our largest board comes with the beautiful wood board included in the price and features three cheeses, three meats, pickles, candied nuts, fruit/edible garnish, assorted crackers + baguette. All meats & cheeses are Chef’s choice.
Plus, choose four sides from the following:
Local Honey
Fig Jam
Pepper Jelly
Assorted Olives
Whole Grain Mustard
Season Fruit Spread
Gluten free or dairy free boards are available by request for an additional fee.
The Potbelly
Serves 6-8 people
Our mid-sized board comes with two cheeses, two meats, pickles, candied nuts, and fruit/edible garnish. All meats & cheeses are Chef’s choice.
Plus, choose three sides from the following:
Local Honey
Fig Jam
Pepper Jelly
Assorted Olives
Whole Grain Mustard
Season Fruit Spread
The Potbelly does not include the board. Keep your medium board for an extra $25.
Gluten free or dairy free boards are available by request for an additional fee.
The Piglet
Serves 2-4 people
This smallest size board comes with two cheeses, one meat, pickles, candied nuts, and fruit/edible garnish. All meats & cheeses are Chef’s choice.
Plus, choose two sides from the following:
Local Honey
Fig Jam
Pepper Jelly
Assorted Olives
Whole Grain Mustard
Season Fruit Spread
The Piglet does not include the board. Keep your small board for an extra $20.
Gluten free or dairy free boards are available by request for an additional fee.