A charcuterie board featuring sliced meats, cheeses, grapes, olives, pickled onions, dried fruits, and small jars of condiments on a wooden table.

The Piglet

Serves 2-4 people | $70

This smallest size board comes with two cheeses, one meat, pickles, candied nuts, and fruit/edible garnish. All selections are Chef's choice. 


Plus, choose two sides from the following:

  • Local Honey

  • Fig Jam

  • Pepper Jelly

  • Assorted Olives

  • Whole Grain Mustard

  • Season Fruit Spread

The Piglet does not include the board. Keep your small board for an extra $20.

Gluten free or dairy free boards are available by request for an additional fee.

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